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작성자원더우먼가요 조회 138회 작성일 2021-09-15 16:13:05 댓글 0

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ICIF's Students interviews | Jing Zhen from Tibet

Interview with the student Jing Zhen from Tibet, of the last course on Italian Gelato at ICIF - Italian Culinary Institute for Foreigners

ICIF's Students interviews | Paola Chiappina from Peru

La food blogger peruana Paola Chiappina asistió al Curso de Pastelería en ICIF en 2019. ¡En esta entrevista en video, ella nos cuenta sobre su experiencia!

ICIF'S Events | The Michelin starred Chef Sara Chiriotti at ICIF!

From I Caffi Restaurant in Acqui Terme (AL), Piedmont, the Michelin starred Chef Sara Chiriotti in the ICIF classroom with out students... Thank you chef!

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